Chancho (Ethiopie) - la Parisienne Macaronnerie Freiburg

Chancho (Ethiopie)

A juicy Ethiopian coffee, with notes of strawberry pie and rose, to offer a fruity and sweet cup in filter or espresso.

Hario V60 - La parisienne Freiburg im Brisgau Deutschland

Hario V60

The queen of slow pouring's method, the V60 takes its name from the 60 degree angle of the filter. The V60 has a conical shape with a single hole leaving the tip of the paper filter protruding. This means that the extraction surface is narrower, allowing for a slightly slower brew.

Chemex - La parisienne Freiburg im Brisgau Deutschland

Chemex

Elevated to the status of a true state of art, the Chemex is also a design object with its singular hourglass shape. It is part of the permanent collection of the Museum of Modern Art in New York (MoMA). Designed for slow pouring, this coffee maker differs from the V60 by having a much thicker filter. In the cup you will find a much clearer coffee, which will looks like a tea.

Machine à expresso - La parisienne Freiburg im Brisgau Deutschland

Machine à expresso

The timeless machine for extracting an intense crema espresso! We use Victoria Arduino's innovative Eagle one machine, designed specifically around the concept of sustainability. It allows us for example to considerably reduce energy consumption every day.

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Sarekat Halu (Indonésie) - la parisienne Freibourg

A subtle and explosive Indonesian coffee, with notes of brownie and black cherry, perfect in a filte

Bio-Espresso Centrocafé Miel (Pérou) - la parisienne Freibourg

A coffee roasted locally by Elephant Beans in Freiburg im Breisgau with notes of brown sugar, honey,